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Buffet Style - Catering Menu

Buffet Style


Chiles Rellenos
Stuffed with Mexican cheese & poblano peppers, served with tomato sauce

Citrus pork, served with two side dishes

Barbacoa de Borrego
Braised lamb, served with rice & beans or consome

Birria de Borrego
Braised lamb, garbanzo beans, rice, salsa & peppers. Served with 2 side dishes

Mole con Pollo
Chicken breast served with Oaxaca style mole sauce, rice & beans

Pollo Almendrado
Baked chicken breast, served with almond cream, mushrooms, sautéed vegetables & rice

Nacho Bar
Your choice of meat, served with cheese sauce, queso fresco, sour cream, pico de gallo & guacamole

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